Spring Menus

Starters

Caesar Salad6
Hearts of romaine lettuce, Caesar dressing, Parmesan cheese & toasted croutons
Add Chicken 1, Add Shrimp 2

Sugarcane Shrimp 6
Marinated in turbinado sugar, mango, pineapple, lemongrass
Spring mix

Flatbread Pizza6
House marinara, mozzarella cheese mix, basil, toasted flatbread
Add chicken 1, Add shrimp 2

Entrees

The Red Burger8
Two beef and pork patties, cheddar cheese, house mac’n’cheese Bacon jam, bacon, Kaiser roll
Choice of sweet potato fries or curly fries

Vodka Pasta 7
Creamy tomato vodka sauce, pasta of the week, parmesan, basil Choice of chicken or shrimp with vegetable du jour
Add Chicken 1, Add Shrimp 2

Baja Style Fish Tacos9
Three white corn tacos, grilled white fish, creamy jalapeno slaw
Cuban style black beans

Grilled Chicken and Portabella Flat Bread Panini8
Chicken, portabella mushrooms, grilled onions, cheese
Served with sweet potato or curly fries

Weekly Chef or Student Special 10

Dessert

In-House Cheese Cake 6
Served with choice of Candied nuts, strawberry, caramel or chocolate sauce

Chocolate Stack Cake 6
Layers of chocolate topped with chocolate ganache

Beverages

Assorted Sodas and Tea 1.50

French Press Coffee2.50